The egg salad is a simple and delicious recipe.
It's basically mashed hard-boiled eggs
served with mayonnaise.
In my version, I added red onion, dill,
and a nice touch with my mustard sauce.
In my mustard sauce,
I use two different types of mustard
and a touch of orange juice for sweetness.
Everything mixed with the eggs, the mayonnaise, and the red onion
creates a very good side dish for some bread rolls,
for a sandwich, or for a toast.
This is my version of the traditional egg salad.