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The egg salad is a simple and delicious recipe.

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It's basically mashed hard-boiled eggs

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served with mayonnaise.

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In my version, I added red onion, dill,

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and a nice touch with my mustard sauce.

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In my mustard sauce,

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I use two different types of mustard

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and a touch of orange juice for sweetness.

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Everything mixed with the eggs, the mayonnaise, and the red onion

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creates a very good side dish for some bread rolls,

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for a sandwich, or for a toast.

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This is my version of the traditional egg salad.