WEBVTT

1
00:00:02.000 --> 00:00:04.350
At Nobelhart, we serve eggs all year

2
00:00:04.350 --> 00:00:07.710
round for one reason: they're always available,

3
00:00:07.710 --> 00:00:10.275
which is good for us, as we only use produce

4
00:00:10.275 --> 00:00:14.035
coming from our very close surroundings.

5
00:00:14.035 --> 00:00:16.500
In the summertime, we like to top it

6
00:00:16.500 --> 00:00:18.465
with different green things,

7
00:00:18.465 --> 00:00:22.590
starting with ground elder in the spring

8
00:00:22.590 --> 00:00:24.705
and moving on in the summertime to

9
00:00:24.705 --> 00:00:27.780
sugar snaps and a little coriander seed oil.

10
00:00:27.780 --> 00:00:29.880
Just blanch the egg, top that,

11
00:00:29.880 --> 00:00:33.670
and you'll have a beautiful dish.