WEBVTT

1
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A great way to serve and finish

2
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the chicken liver pâté in a more gourmet way

3
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is to serve it with fried onions.

4
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You emulsify the liver pâté

5
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and place the fried onions on top.

6
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This is nice because you have more texture,

7
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you have the creaminess of the pâté

8
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and the crunchiness of the onions

9
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while also getting the sweetness of the onions.

10
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This is a combination that I recommend and that is great.