Joane Yeoh

Joane Yeoh is the founder and executive pastry chef of Kōri Ice Cream, a modern Japanese ice cream atelier located in Melbourne, Australia. With a passion for creating unique and delectable treats, she has worked in various pastry shops and top restaurants in Melbourne and Tokyo. She was a finalist for the Young Chef of The Year Award and was also named one of the 30 under 30 chefs in Victoria Australia, an award that recognizes the top young culinary talents in the country.