Search Get the appMarcos LônderoHalf of CREME’s Content Director duo. Currently based in São Paulo, with more than ten years of experience directing, filming, editing, and color grading food content and documentaries in Brazil and abroad, from the farm to the table.marcolonderRecipesVanilla SyrupBeef Tongue with Green TomatoesCaipirinhaSalsa Verde CrudaPeeled Tomato Pizza SauceEscarole Salad with Pancetta VinaigretteThe Queen MargheritaTonkatsu PlatterTostadasMushroom in Salsa VerdeChicken TingaMiso SyrupCoconut Washed WhiskyCoffee-Infused AngosturaSaline SolutionBest Damn BelliniMushroom ChilliDeep Fried CalamariSpaghetti alla Puttanesca with Fried CalamariSquid & Tripe BruschettaChorizo RomescoPan-Seared OctopusTrofie Taberu RayuTortelli di GamberiKombu DashiFang DaiquiriChicken Liver PâtéBanana DaiquiriCitric Acid SolutionCook with Marcos LônderoGet weekly new recipes from Marcos Lôndero and othersE-mail