Search Get the appPedro FrancoBrazilian Chef who uses Italian, French, and Latin American influences and techniques in order to develop a modern Brazilian cuisine. Former participant of the Mestre do Sabor reality show and enthusiast of local and organic producers.chefpedrofrancoRecipesSpicy Bean SauceRisotto BaseTucupi AguachileGastriqueTiradito with Tucupi AguachileFresh Heart of Palm & Mushrooms SautéMushroom DashiFish FilletingTucupiMussels with White WineGnocchi with Mussel SauceMullet Fish SashimiPickled Bur CucumberChicken StockChicken Leg ConfitStrawberry & Tomato SalsaChicken RisottoHeart of Palm Filled with Mushrooms Burrata & Strawberry SalsaPan-Seared Potato GnocchiCook with Pedro FrancoGet weekly new recipes from Pedro Franco and othersE-mail
