Breading Flour
Nothing is better than fried chicken. So here's the "secret" recipe to Amass’ breading flour! You can also use it to coat meat, fish, or vegetables before frying or baking.
Add <quantity>8<unit>g</unit></quantity> of whole black pepper to a blender
Add <quantity>11<unit>g</unit></quantity> of celery seed
Add <quantity>23<unit>g</unit></quantity> of onion powder
Add <quantity>8<unit>g</unit></quantity> of paprika
Add <quantity>2 ½<unit>g</unit></quantity> of fine salt
Blend from low speed to medium speed until the spices are pulverized
Add <quantity>600<unit>g</unit></quantity> of all purpose flour to a bowl
Add <quantity>150<unit>g</unit></quantity> of cornstarch
Add spice blend
Mix to combine. The breading flour is ready
Fried Chicken just got better!
I'm here to answer any questions you have about Breading Flour. Try me!