Perfectly cooked potatoes for your recipes! We used small waxy potatoes, but you can use this technique with any other type. Turn these potatoes into a potato salad or just eat them with a pinch of salt for the perfect snack!
Add 10 small waxy potatoes to a saucepan filled with cool water
Add 2pinches of salt
Bring to a boil and cook the potatoes until fork tender. Remove from water. The cooked potatoes are ready
Season to taste and enjoy it as a side dish or even cold in salads!
Yield 160 g
Small Waxy Potato10