Grilled Langoustine Tails
5m
10m
4
A good way to grill a langoustine tail to make a perfect dish. Easy to grill for a cool barbecue or an important dinner.
Enjoy the smell and the flavors, and make all your guests enjoy this amazing product!
Ingredients
Cleaned Langoustine Tail
2Vegetable Oil
as neededFlaky Salt
as neededCharcoal
as needed
Equipment
Grill
Grilled Langoustine Tails
Luca Ferrari
Coat the langoustine tails with vegetable oil
Place the tails onto a hot charcoal grill and cook for 1m on each side, until they turn white and opaque. Season with flaky salt to taste. The grilled langoustine tails are ready
Enjoy! This is perfect for cooking on a barbecue or an important dinner!
Cleaned Langoustine Tail
2Vegetable Oil
as neededFlaky Salt
as neededCharcoal
as needed
Equipment
Grill