Halve <quantity>2</quantity> avocados and remove the pits

Remove the pulp of <quantity>3</quantity> halves and add them to a bowl. Reserve the remaining pulp

Add the juice of <quantity>½</quantity> a lime and salt to taste

Mash the pulps with a fork until you obtain a paste

Finely dice <quantity>¼</quantity> of a large onion and add to the bowl

Trim and dice <quantity>1</quantity> small tomato

Dice the reserved avocado pulp and add to the bowl

Finely chop the leaves of <quantity>½<unit>bunch</unit></quantity> of coriander and add to the bowl

Stir all the ingredients to combine. The guacamole is ready

Grab your nachos and dig in!