Guacamole
A classic and delicious Guacamole recipe.
Halve <quantity>2</quantity> avocados and remove the pits
Remove the pulp of <quantity>3</quantity> halves and add them to a bowl. Reserve the remaining pulp
Add the juice of <quantity>½</quantity> a lime and salt to taste
Mash the pulps with a fork until you obtain a paste
Finely dice <quantity>¼</quantity> of a large onion and add to the bowl
Trim and dice <quantity>1</quantity> small tomato
Dice the reserved avocado pulp and add to the bowl
Finely chop the leaves of <quantity>½<unit>bunch</unit></quantity> of coriander and add to the bowl
Stir all the ingredients to combine. The guacamole is ready
Grab your nachos and dig in!
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