Mirepoix

Mirepoix is a classic culinary term referring to a combination of diced vegetables that is commonly used as a flavor base in various cuisines and recipes, including soups, stews, sauces, stocks, and braises. The traditional mirepoix consists of three primary ingredients: onions, carrots, and celery.

Peel <quantity>1</quantity> carrot

Trim and dice the carrot

Halve and peel <quantity>1</quantity> onion

Dice the onion

Trim and dice <quantity>1<unit>stalk</unit></quantity> of celery

Mix all ingredients in a bowl. The mirepoix is ready

Sous AI ✨

I'm here to answer any questions you have about Mirepoix. Try me!