Onion & Sesame Sauce
This recipe is incredibly versatile, perfect for complementing a wide variety of grilled vegetables and serving as a flavorful base for sautéed dishes.
Trim, peel, and roughly chop <quantity>1</quantity> small onion. Transfer it to a tall container
Add <quantity>120<unit>ml</unit></quantity> of white vinegar and <quantity>10<unit>ml</unit></quantity> of sesame oil
Add <quantity>200<unit>ml</unit></quantity> of vegetable oil and <quantity>120<unit>ml</unit></quantity> of dark soy sauce
Add salt to taste and mix with a hand blender until smooth
The onion and sesame sauce is ready
Enjoy! Serve this sauce with reach meats or to braise broccoli and other vegetables of your choice.
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