Orange Wine Syrup

Looking to jazz up a classic cocktail? Instead of using a simple syrup, try making a wine based syrup! All the incredible tasting notes you can find in your favorite wines will come through beautifully in this easy-to-make syrup! You can even use different types of wines and sugars! The Orange Wine Syrup can be used as a sweetener in many cocktails, and even added to baked goods. It can add a rich and complex flavor to drinks and recipes, and is a great way to use any leftover wine.

Add <quantity>8<unit>fl oz</unit></quantity> of orange wine to a saucepan over medium heat and bring it to a boil

Add <quantity>8<unit>oz</unit></quantity> of sugar and whisk until dissolved

Remove from the heat and let it cool. Transfer to a bottle with a lid. The orange wine syrup is ready

You can keep it refrigerated for up to a month. Use it as a substitute for simple syrup

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