Parsley & Garlic Butter

Clarified butter flavored with parsley and garlic. This is perfect for spreading over toast or grilled meats, or even to mix with pasta to make a quick and easy meal. Want to make your own clarified butter? No problem, chef Caio Soter shows you how here at CREME!

Finely chop <quantity>4</quantity> garlic cloves

Finely chop the leaves of <quantity>1<unit>bunch</unit></quantity> of parsley

Add <quantity>½<unit>cup</unit></quantity> of melted clarified butter, the chopped garlic, the chopped parsley, and black pepper powder to taste to a bowl

Add salt to taste and mix thoroughly to combine. The parsley & garlic butter is ready

Enjoy! Use it as a dip, to finish dishes, or to spread on toast.

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