Sun-Dried Tomato Pesto

Name: Sun-Dried Tomato Pesto
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup sun-dried tomato; 1 cup picked mint; 1 tbsp dried oregano; 2 cloves garlic; 3 tbsp sunflower seed; 3 tbsp extra virgin olive oil

10m

A rustic and easy-to-prepare pesto made from sun-dried tomatoes that is preserved in extra virgin oil.

Great with pasta or bread!

Add 1 cup of sun-dried tomatoes, 1 cup of picked mint leaves, and 1 tbsp of dried oregano to a tall jug
Add 2 peeled garlic cloves and 3 tbsp of sunflower seeds
Add 3 tbsp of extra virgin olive oil and a bit of water, enough to help blending
Blend with a hand blender until smooth. The sun-dried tomato pesto is ready. You can add more olive oil or water if you want a more liquid consistency
Enjoy!