Orange Reduction
A simple orange juice reduction with countless possibilities. It serves as a base for various mocktails and cocktails, or even as a sauce for fish, chicken, or salad!
Extract the juice of <quantity>1</quantity> large orange
Sieve it into a saucepan and simmer over low heat until it is reduced to 2/3 of the original volume
Transfer to another container and let it cool down. The orange reduction is ready
Enjoy it with some sparkling water and the spirit of your choice!
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