Basil Cordial
The spiciness and anise notes of this cordial come out super nicely and are a great addition to different drinks. A super easy and versatile base to spice up any cocktail!
Place <quantity>150<unit>g</unit></quantity> of sugar in a jar. Add <quantity>35<unit>g</unit></quantity> of basil leaves
Add <quantity>12<unit>g</unit></quantity> of citric acid powder and <quantity>½<unit>tsp</unit></quantity> of ascorbic acid
Add <quantity>500<unit>ml</unit></quantity> of water
Mix with a hand blender until the sugar is completely dissolved
Strain through a sieve
Pass the cordial through a cheesecloth or a kitchen towel. The basil cordial is ready
Add an herbal punch to your drinks. Enjoy!
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