Cinnamon Syrup

Cinnamon Syrup is a very versatile recipe that can be used in a variety of ways to add a warmness and a spicy flavor to your favorite drinks and dishes. It can be added to coffees, teas, cocktails, baked goods, salad dressings and marinades. You can also pour it over pancakes, ice creams, and yogurts.

Add <quantity>100<unit>g</unit></quantity> of sugar and <quantity>1</quantity> vanilla bean cut open to a saucepan

Add <quantity>100<unit>ml</unit></quantity> of water and <quantity>2</quantity> cinnamon sticks. Turn the heat on to medium

Bring to a boil and let it reduce to ⅔, or until it obtains a syrupy consistency. The cinnamon syrup is ready

Enjoy using it as a sweetener on your favorite recipes!

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