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Dijon Mustard Dressing
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Manu Buffara

Manu Buffara

Dijon Mustard Dressing

5m

Dijon mustard dressing with Brazilian "Beak" pepper and coriander. Aromatic and tangy, add it to your favorite roasted meats!

  • Chop 2 tbsp of beak peppers

    Step 0

  • Add to a bowl with 2 tbsp of dijon mustard

    Step 1

  • Add 3 tbsp of olive oil

    Step 2

  • Stir to combine

    Step 3

  • Chop leaves from 2 sprigs of coriander and add to bowl

    Step 4

  • Stir to combine. The Dijon Mustard Dressing is ready

    Step 5

  • Level-up your favorite grilled meats!

    Step 6

Yield 4 people

  • Dijon Mustard

    Dijon Mustard

    2 tbsp
  • Beak Pepper

    Beak Pepper

    2 tbsp
  • Extra Virgin Olive Oil

    Extra Virgin Olive Oil

    3 tbsp
  • Coriander

    Coriander

    2 sprigs

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