Espresso Martini
For coffee lovers, the Espresso Martini is a very tasty drink with just the right amount of density! The glass should be chilled—you can put it in a bowl of ice, in the fridge or freezer beforehand.
Place <quantity>50<unit>ml</unit></quantity> of vodka in a cocktail shaker
Add <quantity>20<unit>ml</unit></quantity> of coffee liqueur
Add <quantity>10<unit>ml</unit></quantity> of simple syrup
Add <quantity>30<unit>ml</unit></quantity> of room temperature espresso
Fill the cocktail shaker with ice cubes, shake vigorously for 8s until chilled
Double strain directly into a chilled martini glass and garnish with coffee beans. The espresso martini is ready
Cheers!
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