Fried Chicken
Fried chicken is a beloved dish enjoyed by many around the world, known for its crispy exterior and juicy interior.
Add <quantity>500<unit>g</unit></quantity> of chicken leg to a medium bowl
Season with salt and black pepper to taste, <quantity>1<unit>tbsp</unit></quantity> of minced garlic and <quantity>1<unit>tbsp</unit></quantity> of extra virgin olive oil. Rub the chicken well
Cover the bowl and refrigerate the chicken for 2h to absorb the seasoning
Fry the chicken in preheated oil at <temperature>160<unit>°C</unit></temperature> until crispy and golden brown. The fried chicken is ready
Enjoy!
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