Dice <quantity>½</quantity> white onion

Drizzle a saucepan with extra virgin olive oil. Add the diced onion and cook until translucent. Remove from heat

Place <quantity>200<unit>g</unit></quantity> of ground meat in a saucepan over medium-high heat

Season with black pepper and salt to taste

Sear the patty until it's brownish

Mash and distribute meat evenly for even cooking

Add the onions and stir until they are fully cooked. The ground beef is ready