Saffron Crème Fraîche
Saffron Crème Fraîche is a flavorful and creamy condiment that can be used as dipping sauce, topping or marinade, and even on desserts! This crème fraîche compliments meat, steamed fish and fried potatoes! The saffron adds that extra layer of flavor and beautiful bright orange color.
Put <quantity>1<unit>pinch</unit></quantity> of saffron in a bowl
Add <quantity>2<unit>tbsp</unit></quantity> of hot water
Mix saffron to release flavor and color
Add <quantity>½<unit>cup</unit></quantity> of mayonnaise to a bowl
Add <quantity>2<unit>tbsp</unit></quantity> of crème fraîche
Strain saffron water into the mix
Whisk to combine
Press the saffron into the mix
Whisk to combine
Add <quantity>2<unit>tbsp</unit></quantity> of crème fraîche and mix. Adjust seasoning if necessary
The Saffron Crème Fraîche is ready! Add to foods like fried potatoes or steamed fish and asparagus for that complimentary richness!
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