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Spice Mix Rub
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Phinney's

Phinney's

Spice Mix Rub

20m

Spice Mix Rub is a blend of various herbs, spices, and seasonings that is used to flavor and enhance the taste of meats, poultry, seafood, and even vegetables. It is perfect for applying on the surface of the food before cooking, allowing the flavor to penetrate and bring an extra kick form the crust.

  • Toast 1½ tbsp cumin seeds and 3 tbsp coriander seeds in a dry skillet until lightly colored and fragrant. Transfer to a mortar

    Step 0
  • Toast ¼ cup of pine nuts in a dry skillet until light golden. Add salt to taste

    Step 1
  • Add 3 tbsp of dried garlic flakes. Add cumin powder and Aleppo pepper to taste to the mortar

    Step 2
  • Add 1 tsp of coarse salt and grind the ingredients until you reach a medium-coarse powder

    Step 3
  • Add pine nuts and saffron to taste to the mortar

    Step 4
  • Grind until the pine nuts are broken, but stop before they get pasty. The spice mix rub is ready

    Step 5
  • Enjoy it!

    Step 6

Yield 1 person

  • Coriander Seed

    Coriander Seed

    3 tbsp
  • Cumin Seed

    Cumin Seed

    1½ tbsp
  • Pine Nut

    Pine Nut

    ¼ cup
  • Dried Garlic Flakes

    Dried Garlic Flakes

    3 tbsp
  • Cumin Powder

    Cumin Powder

    to taste
  • Aleppo Pepper

    Aleppo Pepper

    to taste
  • Salt

    Coarse Salt

    1 tsp
  • Saffron

    Saffron

    to taste

Equipment

  • Mortar and Pestle

    Mortar and Pestle

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