Tomato Powder

A very versatile recipe, this Tomato Powder can be used as a finishing touch or decoration to dishes. I recommend using a low temperature electric oven or a food dehydrator.

Cut <quantity>1<unit>Kg</unit></quantity> of ripe tomatoes into quarters lengthwise and remove the cores

Bake at <temperature>60<unit>°C</unit></temperature> for 12h until they are dry

Grind the dried tomatoes in a spice grinder

The tomato powder is ready

Use it as a final touch for your dishes!

Sous AI ✨

I'm here to answer any questions you have about Tomato Powder. Try me!