Verjus Margarita

Name: Verjus Margarita
Prep time: 5 min
Total time: 5 min
Ingredients: 35 ml blanco tequila; 15 ml yuzu sake; 20 ml triple sec; 30 ml white verjus; 5 ml simple syrup; to spray blanco tequila; 1 g malic acid powder; 10 g salt; ice cube to taste

In this margarita version, the citrus fruits give way to sour grape juice and yuzu sake. This makes the Verjus Margarita perfect for a summer night or a special lunch!

A KOL classic, our citrus-free take on the margarita.

Add 1 g of malic acid and 10 g salt to a bowl and mix to combine
Spray the rim of an old fashioned glass with tequila and sprinkle it with the salt and malic acid mix
Add 35 ml of blanco tequila and 30 ml of white verjus to the glass
Add 15 ml of yuzu sake
Add 20 ml of triple sec
Add 5 ml of simple syrup and stir
Fill the glass with ice cubes. The Verjus Margarita is ready
Enjoy your citrus-free margarita version!