Yuzu Vinaigrette

Yuzu is a native fruit from East Asia with a flavor that is tart, acidic, and slightly floral. This vinaigrette is an excellent dressing to accompany your salads or seafood!

Add <quantity>7<unit>tbsp</unit></quantity> of vegetable oil to a tall container

Add <quantity>3<unit>tbsp</unit></quantity> of yuzu juice

Add <quantity>1<unit>tbsp</unit></quantity> white sugar

Add salt to taste

Blend all the ingredients with a hand blender until the sugar is dissolved. The yuzu vinaigrette is ready

Enjoy it with salads and seafood!

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